So what do you do when you can’t hack back to back skiing and the kids can? You retreat to Blizzard Brewery at Dinner Plain and plant the seeds for a collaboration beer project before the lifts have closed!
Blizzard Brewery is the highest brewery in Australia and with the crystal clear water at the source – what a sensational platform to create beer. Our wine label, Feathertop, draws its inspiration from nearby Mount Feathertop, Victoria’s second highest peak. With these common synergies (and yes coming out of a few shared lagers this winter when Janelle needed to retreat from the slopes); it gives us great pleasure to announce that we have joined forces with Blizzard Brewery to create our very own Summer Ale called “Peak to Creek.”
For many years we collaborated with Mildura Brewery to create a Boyntons label and we know many of our customers have a strong appreciation for craft beer as well as beautifully made hand crafted wines. We hope this collaboration with Blizzard Brewery enables you to enjoy the best of both worlds!
Exclusive Preorders for members are OPEN NOW!
For a limited time we are giving our Summit Cru Wine Club members the opportunity to preorder a 24 can carton delivered with your November case. At $95 per 24 that’s less than $4 a can you can sit back and relax at home with a truly North East regionally produced craft beer – influenced from peak to creek. At 4.6% Alc/Vol, this approachable, crisp, clean and fresh drop is an Ale but drinks like a Pilsner and is as refreshing as the cool snow melt that trickles down from Mount Feathertop!
To preorder email [email protected]. Payment is not required until your November case order is processed (late November).
Pre orders close 27 October 2017, and there are no limits on the number of cases you can order, so please order here or phone the winery directly on 03 5756 2356 with queries.
Want to know more on how this collaboration came about? Watch this video where Janelle interviews Mark and Chris at Blizzard.